Determinants of degree of openness of agribusiness Smes: An application for the Department of Atlántico

Allocca, M. A., & Kessler, E. H. (2006). Innovation speed in small and medium-sized enterprises. Creativity and Innovation Management, 15(3), 279-295.

Amara, N., & Landry, R. (2005). Sources of information as determinants of novelty of innovation in manufacturing firms: evidence from the 1999 statistics Canada innovation survey. Technovation, 25(3), 245-259.

Archibugi, D., Cesaratto, S., & Sirilli, G. (1991). Sources of innovative activities and industrial organization in Italy. Research Policy, 20(4), 299-313.

Asakawa, K., Nakamura, H., & Sawada, N. (2010). Firms' open innovation policies, laboratories' external collaborations, and laboratories' R&D performance. R&D Management, 40(2), 109-123.

Aylen, J. (2010). Open versus closed innovation: Development of the wide strip mill for steel in the United States during the 1920s. R&D Management, 40(1), 67-80.

Baldwin, J., & Lin, Z. (2002). Impediments to advanced technology adoption for Canadian manufacturers. Research Policy, 31(1), 1-18.

Barney, J. (1991). Firm resources and sustained competitive advantage. Journal of Management, 17(1), 99-120.

Baum, C. F. (2006). An introduction to modern econometrics using Stata. College Station: Stata Press.

Baum, J. A., Calabrese, T., & Silverman, B. S. (2000). Don't go it alone: Alliance network composition and startups' performance in Canadian biotechnology. Strategic Management Journal, 21(3), 267-294.

Bercovitz, J. E., & Feldman, M. P. (2007). Fishing upstream: Firm innovation strategy and university research alliances. Research Policy, 36(7), 930-948.

Burt, R. S. (1992). Structural holes: The social structure of competition. Cambridge: Harvard University Press.

Cassiman, B., Di Guardo, M. C., & Valentini, G. (2010). Organizing links with science: Cooperate or contract? A project-level analysis. Research Policy, 39(7), 882-892.

Chen, J., Chen, Y., & Vanhaverbeke, W. (2011). The influence of scope, depth, and orientation of external technology sources on the innovative performance of Chinese firms. Technovation, 31(8), 362-373.

Chesbrough, H. W. (2003). Open innovation: The new imperative for creating and profiting from technology. Boston: Harvard Business School.

Chesbrough, H., Vanhaverbeke, W., & West, J. (2014). New frontiers in open innovation. Oxford: Oxford University Press.

Chiang, Y. H., & Hung, K. P. (2010). Exploring open search strategies and perceived innovation performance from the perspective of inter-organizational knowledge flows. R&D Management, 40(3), 292-299.

Classen, N., Van Gils, A., Bammens, Y., & Carree, M. (2012). Accessing resources from innovation partners: The search breadth of family SMEs. Journal of Small Business Management, 50(2), 191-215.

Coase, R. H. (1937). The nature of the firm. Economica, 4(16), 386-405.

Cohen, W. M., & Levinthal, D. A. (1990). Absorptive capacity: A new perspective on learning and innovation. Administrative Science Quarterly, 128-152.

Czarnitzki, D., Ebersberger, B., & Fier, A. (2007). The relationship between R&D collaboration, subsidies and R&D performance: Empirical evidence from Finland and Germany. Journal of Applied Econometrics, 22(7), 1347-1366.

Dahlander, L., & Gann, D. M. (2010). How open is innovation? Research Policy, 39(6), 699-709.

Del Canto, J. G. (2002). El análisis de la innovación tecnológica desde la economía y dirección de empresas. Boletín Económico de ICE, Información Comercial Española, 2719, 23-38.

Diederen, P., Van Meijl, H., & Wolters, A. (2003). Modernisation in agriculture: What makes a farmer adopt an innovation? International Journal of Agricultural Resources, Governance and Ecology, 2(3-4), 328-342.

Dyer, J. H., & Nobeoka, K. (2000). Creating and managing a highperformance knowledge-sharing network: The Toyota case. Strategic Management Journal, 21(3), 345-367.

Ebersberger, B., Herstad, S. J., Iversen, E., Kirner, E., & Som, O. (2011). Analysis of innovation drivers and barriers in support of better policies. Economic and market intelligence on innovation. Oslo: European Commission. Enterprise and Industry.

Edwards, T., Delbridge, R., & Munday, M. (2005). Understanding innovation in small and medium-sized enterprises: a process manifest. Technovation, 25(10), 1119-1127.

Ferrás, X. (2010). Innovación 6.0: el fin de la estrategia. Barcelona: Plataforma.

Ferreras-Méndez, J. L., Newell, S., Fernández-Mesa, A., & Alegre, J. (2015). Depth and breadth of external knowledge search and performance: The mediating role of absorptive capacity. Industrial Marketing Management, 47, 86-97.

Fleming, L., & Sorenson, O. (2001). Technology as a complex adaptive system: Evidence from patent data. Research Policy, 30(7), 1019-1039.

Furubotn, E. G., & Richter, R. (2005). Institutions and economic theory: The contribution of the new institutional economics. Míchigan: Michigan Press.

Galizzi, G., & Venturini, L. (1996). Product innovation in the food industry: nature, characteristics and determinants. En Economics of innovation: The case of food industry (pp. 133-153). Physica-Verlag HD.

Gassmann, O., & Enkel, E. (2004). Towards a theory of open innovation: three core process archetypes. En R&D Management Conference (RADMA), Lisboa, Portugal.

Gobernación del Atlántico. (2013). Plan estratégico departamental de ciencia, tecnología e innovación del Atlántico. Recuperado en http://www.colciencias.gov.co/sites/default/files/upload/paginas/pedctiatlantico.pdf

Grunert, K. G., Harmsen, H., Meulenberg, M., Kuiper, E., Ottowitz, T., Declerck, F., & Göransson, G. (1997). A framework for analysing innovation in the food sector. En Products and process innovation in the food industry. Eds: B.Traill and KGGrunert. Suffolk: Chapman & Hall, 1-33.

Hernández, R., & De la Calle, A. (2006). Estudio sobre el comportamiento innovador de la empresa. Revista de Estudios Económicos y Empresariales, 18, 7-30.

Huergo, E., & Jaumandreu, J. (2004). How does probability of innovation change with firm age? Small Business Economics, 22(3-4), 193-207.

Kamalian, A., Rashki, M., & Arbabi, M. L. (2011). Barriers to innovation among iranian SMEs. Asian Journal of Business Management, 3(2), 79-90.

Keupp, M. M., & Gassmann, O. (2009). Determinants and archetype users of open innovation. R&D Management, 39(4), 331-341.

Koryak, O., Mole, K. F., Lockett, A., Hayton, J. C., Ucbasaran, D., & Hodgkinson, G. P. (2015). Entrepreneurial leadership, capabilities and firm growth. International Small Business Journal, 33(1), 89-105.

Laforet, S. (2013). Organizational innovation outcomes in SMEs: Effects of age, size, and sector. Journal of World Business, 48(4), 490-502.

Lane, P. J., & Lubatkin, M. (1998). Relative absorptive capacity and interorganizational learning. Strategic Management Journal, 19(5), 461-477.

Laursen, K., & Salter, A. (2004). Searching high and low: What types of firms use universities as a source of innovation? Research Policy, 33(8), 1201-1215.

Laursen, K., & Salter, A. (2006). Open for innovation: the role of openness in explaining innovation performance among UK manufacturing firms. Strategic Management Journal, 27(2), 131-150.

Lazzarotti, V., & Manzini, R. (2009). Different modes of open innovation: a theoretical framework and an empirical study. International Journal of Innovation Management, 13(04), 615-636.

Leana, C. R., & Van Buren, H. J. (1999). Organizational social capital and employment practices. Academy of Management Review, 24(3), 538-555.

Lee, S., Park, G., Yoon, B., & Park, J. (2010). Open innovation in SMEs—An intermediated network model. Research Policy, 39(2), 290-300.

Li, Y., & Vanhaverbeke, W. (2009). The effects of inter-industry and country difference in supplier relationships on pioneering innovations. Technovation, 29(12), 843-858.

Lim, K., Chesbrough, H., & Ruan, Y. (2010). Open innovation and patterns of R&D competition. International Journal of Technology Management, 52(3/4), 295-321.

Love, J. H., Roper, S., & Bryson, J. R. (2011). Openness, knowledge, innovation and growth in UK business services. Research Policy, 40(10), 1438-1452.

Madrid-Guijarro, A., García, D., & Van Auken, H. (2009). Barriers to innovation among Spanish manufacturing SMEs. Journal of Small Business Management, 47(4), 465-488.

Martínez, M. G., & Briz, J. (2000). Innovation in the Spanish food & drink industry. The International Food and Agribusiness Management Review, 3(2), 155-176.

Maskell, P. (2001). Towards a knowledge-based theory of the geographical cluster. Industrial and Corporate Change, 10(4), 921-943.

Maula, M., Keil, T., & Salmenkaita, J. P. (2006). Open innovation in systemic innovation contexts. Open Innovation: Researching a New Paradigm, 241-257.

Miotti, L., & Sachwald, F. (2003). Co-operative R&D: Why and with whom?: An integrated framework of analysis. Research Policy, 32(8), 1481-1499.

Mohnen, P., & Röller, L. H. (2005). Complementarities in innovation policy. European Economic Review, 49(6), 1431-1450.

Moran, P. (2005). Structural vs. relational embeddedness: Social capital and managerial performance. Strategic Management Journal, 26(12), 1129-1151.

Mu, J., Peng, G., & Love, E. (2008). Interfirm networks, social capital, and knowledge flow. Journal of Knowledge Management, 12(4), 86-100.

Newbert, S. L., Gopalakrishnan, S., & Kirchhoff, B. A. (2008). Looking beyond resources: Exploring the importance of entrepreneurship to firm-level competitive advantage in technologically intensive industries. Technovation, 28(1), 6-19.

NicolettiG., Scarpetta, S., & Boylaud, O. (2000). Summary indicators of product market regulation with an extension to employment protection legislation. OECD, Economics Department (Working Paper 226), ECO/ WKP(99)18.

Nikolic, M., Despotovic, D., & Cvetanovic, D. (2015). Barriers to innovation in SMEs in the Republic of Serbia. Ekonomika, 61(4), 89.

Numprasertchai, S., & Igel, B. (2005). Managing knowledge through collaboration: Multiple case studies of managing research in university laboratories in Thailand. Technovation, 25(10), 1173-1182.

OECD. (2005). Manual de Oslo. Guía para la recolección e interpretación de datos de innovación (3th ed.). París: OECD Publishing.

OECD. (2008). Handbook on constructing composite indicators: Methodology and user guide.París: OECD Publishing.

Othman, M., Amaraa, N., & Landrya, R. (2012). SMEs' degree of openness: The case of manufacturing industries. Journal of Technology Management & Innovation, 7(1), 186-210.

Petrakos, G., & Tsiapa, M. (2001). The spatial aspects of enterprise learning in transition countries. Regional Studies, 35(6), 549-562.

Rowley, T., Behrens, D., & Krackhardt, D. (2000). Redundant governance structures: An analysis of structural and relational embeddedness in the steel and semiconductor industries. Strategic Management Journal, 21(3), 369-386.

Salavou, H., Baltas, G., & Lioukas, S. (2004). Organisational innovation in SMEs: The importance of strategic orientation and competitive structure. European Journal of Marketing, 38(9/10), 1091-1112.

Samadi, S. (2014). Open innovation business model in the food industry: Exploring the link with academia and SMEs. Journal of Economics, Business and Management, 2(3), 209-213.

Schumpeter, J. (1942). Creative destruction. Capitalism, socialism and democracy (pp. 82-5). Nueva York: Harper Collins.

Teece, D. J. (1986). Profiting from technological innovation: Implications for integration, collaboration, licensing and public policy. Research Policy, 15(6), 285-305.

Teece, D. J. (2014). A dynamic capabilities-based entrepreneurial theory of the multinational enterprise. Journal of International Business Studies, 45(1), 8-37.

Teece, D. J., Pisano, G., & Shuen, A. (1997). Dynamic capabilities and strategic management. Strategic Management Journal, 509-533.

Van de Vrande, V., De Jong, J. P., Vanhaverbeke, W., & De Rochemont, M. (2009). Open innovation in SMEs: Trends, motives and management challenges. Technovation, 29(6), 423-437.

Vanhaverbeke, W., Van de Vrande, V., & Chesbrough, H. (2008). Understanding the advantages of open innovation practices in corporate venturing in terms of real options. Creativity and Innovation Management, 17(4), 251-258.

Williamson, O. E. (1975). Markets and hierarchies. Nueva York: Free Press.

Williamson, O. E. (1991). Comparative economic organization: The analysis of discrete structural alternatives. Administrative Science Quarterly, 269-296.

Williamson, O. E. (1998). Transaction cost economics: How it works; where it is headed. De Economist, 146(1), 23-58.

Zhu, Y., Wittmann, X., & Peng, M. W. (2012). Institution-based barriers to innovation in SMEs in China. Asia Pacific Journal of Management, 29(4), 1131-1142.